Big Green Egg Pizza Peel and Screen

The beveled edge of the peel slides beneath pizza or bread for easy removal from the EGG. Conveniently and safely remove pizza or bread from your Big Green Egg with the beveled edge of the peel.

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Used with an EGGspander, convEGGtor Basket, and a convEGGtor, the Pizza Oven Wedges create a traditional brick oven setup with an easily accessible front opening that makes quick work of sliding pizzas in and out. The front opening allows cooks to monitor pizzas, breads or other baked goods as they cook, delivering recipes baked to your preferred level of doneness. With the wedges in place, the EGG temperature holds for hours where you set it, in a range from 400F/204C to 700F/370C.

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