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The SYOKAMI Classic Series 6.7” Boning Knife is a chef and butcher's best friend. Carefully designed to ensure de-boning, filleting, skinning,
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【VG-10 67-LAYERS DAMASCUS STEEL】 CRICO chef's knife is made from professional forged 67-layers VG-10 Damascus high-carbon stainless steel. Hardness
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PAUDIN Boning Knife, Super Sharp 6 Inch Fillet Knife, German High Carbon Stainless Steel Flexible Kitchen Knife with Ergonomic Handle, for Meat Fish Chicken : : Home
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